Our range of products include soan papdi chocolate flavor, disha rajgira ladoo, dry fruit barfi, pista burfi jar, mawa barfi sweets and sweet maida barfi.
Savor the rich tradition of Indian sweets with PMS ENTERPRISES Soan Papdi, a culinary masterpiece that embodies sweetness and craftsmanship. Our Soan Papdi is a timeless treat, perfect for every celebration and sweet moment in life.
Request Callback
Additional Information:
Item Code: 011
Production Capacity: 1000 KGS
Delivery Time: 24 HRS`
Packaging Details: 20 KGS CARTON
100 PACKETS IN A CARTON
Offered products are prepared as per the set criteria with the help of quality-tested ingredients. In addition to this, these products are widely applauded by our customers for high purity, tangy taste, and longer shelf life
Barfi jarSavor the rich tradition of Indian sweets with PMS ENTERPRISES , a culinary masterpiece that embodies sweetness and craftsmanship. Our Soan Papdi is a timeless treat, perfect for every celebration and sweet moment in life.
Request Callback
Additional Information:
Production Capacity: 1000 kgs
Delivery Time: 2 days
Packaging Details: 12 jars in carton
50 pieces jar
Offered products are prepared as per the set criteria with the help of quality-tested ingredients. In addition to this, these products are widely applauded by our customers for high purity, tangy taste, and longer shelf life
Offered products are prepared as per the set criteria with the help of quality-tested ingredients. In addition to this, these products are widely applauded by our customers for high purity, tangy taste, and longer shelf life
Request Callback
Additional Information:
Item Code: 046
Production Capacity: 1000 KGS
Delivery Time: 24 HOURS
Packaging Details: 12 CONTAINER OF 50 PIECES EACH IN A CARTON
A delicious Indian Sweet traditionally made by evapourating milk to a soft solid. It is also known as 'Malai Burfi' in India.
DIRECTIONS
500g shreeji barfi mix (kalakand) put in deep fry pan or karahi. Add 500 ml of Luke warm milk and 5 teaspoon pure ghee, mixed well.
Cook on low flame, stirring continuously for about 15 minutes till the mixture thickens and does not stick to the sides of fry pan / karahi.
Pouring the barfi mix (kalakand) in small tray (approx. 10cm length, 10 cm wide & 4cm height) lightly greased with oil or ghee.
Barfi mix(kalakand) will set in approx 30 minutes at room temperature. Take 1 kg. Of mix in a flat tray and add 550-600 ml of water or milk slowly. Mix the mixture by hand properly. Touch the mixture, if it is dry then mix the small amt of water. Dry the mix for 8- 10 minute in air collect the mix by spoon. Apply vanaspati or ghee to your palm. Now make the dough of mix. Make the round or oval shaped sponge from the dough.
Tips: Decorate with sliced almonds & pistachio nuts, cut the pieces of kalakand to preferred size and to serve.
Offered products are prepared as per the set criteria with the help of quality-tested ingredients. In addition to this, these products are widely applauded by our customers for high purity, tangy taste, and longer shelf life
Request Callback
Additional Information:
Item Code: 50
Production Capacity: 1000 KGS
Delivery Time: 24 HOURS
Packaging Details: 50 PIECES 5 RS EACH PIECE IN A JAR
12 JARS IN A ACRTON